Baker - Full Time @ Toms Food Center


Job Summary
Works independently to bake, fry, package, display and stock bakery products; to ensure that the shift contributes to the financial best interest of the store. Complete all other duties as assigned in a timely manner.
Responsibilities and Essential Duties
  • Baking and frying duties determined by production schedule - 80% of time
  • Price, date, wrap and/or bag bakery products
  • Properly fill, rotate and merchandise bakery shelves, cases and displays
  • Notify the Bakery Manager if products and supplies need to be ordered
  • Assist in receiving, unloading and stocking of merchandise
  • Have familiarity with all products carried in the department; know differences in price, taste, preparation, use etc.
  • Handle spoiled/damaged products per established guidelines
  • Maintain a clean, attractive and well stocked department



Shift starts as early as 2 AM.  Candidates must have early morning availability to be considered.
You must be at least 18 years of age to be considered for this position.
  • High School Diploma (Preferred) 
  • One year retail or related job experience preferred
  • Ability to read, write, comprehend and interpret documents
  • Basic mathematical skills
  • Suggestive selling and knowledge of products
  • Detail oriented
  • Quality of work
  • Approachability
  • Action orientated
  • Time management


This job is open at the following location:

Portland- 1462 East Grand River Avenue - Portland, Michigan, 48875